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American Indian food
American Indian food
Author
Berzok, Linda Murray
Publisher
Greenwood Press
Publication Date
2005
Language
English
Book
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Description
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Table of Contents
From the Book
Food, history, and culture
Foodstuffs
Food preparation, preservation and storage
Food customs
Food and religion
Concepts of diet and nutrition.
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Subjects
Subjects
Ethnobotany
Food
Food habits
Food habits -- North America
Indians of North America
Indians of North America -- Ethnobotany
Indians of North America -- Food
Plants, Cultivated
Plants, Cultivated -- North America
Plants, Useful
Plants, Useful -- North America
More Details
ISBN
9780313329890
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