The food of Oaxaca: recipes and stories from Mexico's culinary capital

Book Cover
Author
Ruiz, Alejandro (Chef)
Publisher
Alfred A. Knopf
Publication Date
2020.
Language
English
Book
 Show Edition
Available from another library
Where is it?
Place Hold

Description

Loading Description...

NoveList

Published Reviews

Subjects

Subjects
Cookbooks
Cooking
Cooking, Mexican
Cooking -- Mexico -- Oaxaca

More Details

Contributors
Altesor, Carla author
Lagarde, Nuria photographer
Olvera, Enrique writer of foreword
ISBN
9780525657309

Staff View

Loading Staff View.